Chicken with Herbs, Garlic and White wine
Chicken with Herbs, Gralic and White wine If you’ve enjoyed it, share it with your friends and update picture on Instagram ecc…
Panna Cotta
Panna Cotta “Wow effect” anna cotta is one of the most popular Italian desserts. With its delicate flavor, it meets any taste. You can choose your favourite combination and the …
Pappardelle with Tuscan Sausages and Saffron
Pappardelle with Tuscan Sausages and Saffron Rustic taste of Tuscan sausages and the gentle one of saffron… for a perfect combination. If the sausages are small, use 4, the dish …
“Peposo” Beef Stew with pepper
“Peposo” Beef stew with pepper “The creativity of the ancestors” eposo has a long history. It was invented by the furnace workers (fornaciai) who baked the terracotta tiles for the Brunelleschi’s …
Tomato Rosemary and Garlic Sauce
Tomato Rosemary and Garlic sauce “Simply perfect” or garlic lovers these words are music for the ears. Garlic has remarkable properties: it is scientifically proven that it can prevent colds …
Ricotta Mousse
Ricotta Mousse icotta mouse is a delicious and quick dessert to make, very yummy and cheap … so take notes and let’s get started! Cow or sheep Ricotta? oth are …
Risotto Milanese
Risotto alla Milanese “Saffron Rice” isotto alla Milanese, is such an Iconic dish of our Italian cousine! Few ingredients, but blended togheter they create a spectacular taste that burst in …
Tiramisu
Tiramisu s not easy write about Tiramisu, since it has always been in our memory. The smell of moka coffee, which we all grew up with in Italy, beaten eggs …
Homemade pasta
Homemade pasta lmost everyone who booked a lesson, choose a menu in which the first course is homemade pasta. The magic of creating a plate of fettuccine or pappardelle, or …
Saltimbocca alla Romana
Saltimbocca alla Romana hese small morsels of veal, ham and sage, kept together with a toothpick, are sautéed with garlic, white wine and butter (or generous extra virgin olive oil). …
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